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finished in Amarone barrels
citrus and dried fruits
There’s just a touch of sweetness and creamy texture that takes a lot of people by surprise
sweet aromas of toasted oak and vanilla
Hamilton Saint Lucia Pot Still Cask Strength Rum 10 Year 2004 3-fonteinen finished in Amarone barrelsHamilton Saint Lucia Pot Still Cask Strength Rum 10 Year 2004 is full of spice and ripe fruit with a smoky oak finish. Distilled from fermented Guyanese molasses, aged in American oak previously used to age bourbon or whiskey, and Bottled at cask strength.
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