Fig & Goat Cheese in Beggar's Purse - 50 pieces per tray Neapolitan Now they've turned their barrel-aged

Now they've turned their barrel-aged white wine vinegar expertise toward something unexpected: a 100% French ketchup made with 61% French tomatoes and their signature vinegar

this blend is an essential in your kitchen

and low sugar to help support healthy digestion and sustained energy

this simple blend of freshly shredded cheddar mixed with pimentos

Fig & Goat Cheese in Beggar's Purse - 50 pieces per tray Neapolitan Now they've turned their barrel-agedFig & Goat Cheese in Beggar's Purse 50 pieces per tray Pieces Per Tray: 50 Price Per Piece: $1. 54 Luscious double fig and creamy goat cheese in a phyllo purse. Preparation Instructions Best if baked from frozen on parchment paper. Hotel quality oven 350 degrees for 8 14 minutes. Electric oven 400 degrees for 16 22 minutes. Gas oven 375 degrees for 16 20 minutes. Rotate baking tray 180 degrees halfway through baking process. Cooking times may vary