Gooree Park Don Eduardo Shiraz Cabernet magnum it needs to be grown

it needs to be grown on limestone (calcaire as it is called in France)

It's so entrancing it might just brainwash you into selling everything you own

with fresh lemon and pear notes and a pleasing mouthfeel

Half of the blend was fermented in stainless steel with the balance barrel fermented in a combination of new and older French oak

Gooree Park Don Eduardo Shiraz Cabernet magnum it needs to be grownSelected from the best barrels and from the best vineyard of fruit, this wine is only made in the years of outstanding character. This exceptional Shiraz offers intense blackcurrant and plum notes, complex oak, dark spices, pepper, caramel, and a hint of vanilla. Aged in new grain French and American oak. Drink now or cellar for 10 years.