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and precision
Designed with a Western-style grip
the blade offers long-lasting sharpness and superior resistance to corrosion
and outstanding corrosion resistance—built for dependable performance in any kitchen
KUMO Chef 8" and precisionThe KUMO Series Gyuto Knife embodies the pinnacle of Japanese artistry and precision, designed for chefs who demand uncompromising accuracy, resilience, and sophistication. Forged from SG2 steel, the blade offers exceptional sharpness, strength, and edge retention. Each blade carries a distinctive, one of a kind pattern, transforming every knife into a functional work of art. With a hardness rating of 601 HRC, the KUMO Gyuto strikes the perfect
