Carrs Lotus Flower Sterling Silver Sauce ladle Christofle Egg - Mood by Chistofle silver-plated for lasting shine and

silver-plated for lasting shine and durability

With an elegant mirror finish

Designed in 1929 by Theodor Berking

silver wt 3030g

Carrs Lotus Flower Sterling Silver Sauce ladle Christofle Egg - Mood by Chistofle silver-plated for lasting shine andLotus Flower is a stunning cutlery design inspired by the Art Nouveau movement. It features an intricately stylized lotus flower sculpted at the tip of the handle in a subtle design that makes it suitable for formal occasions or everyday family dining. The original design was crafted in Sheffield for Walker & Hall in 1930 and has since cemented its status as a timeless classic in the world of silverware. Dishwasher safe sterling silver cutlery