Martell Cordon Bleu Cognac 40% 70cl 62.9 Macerating Porcini mushrooms with kombu

Macerating Porcini mushrooms with kombu seaweed has resulted in a unique

Single cask of 313 Bottles worldwide

lemon bon bon's

Nose: Hints of fresh cut hay

Martell Cordon Bleu Cognac 40% 70cl 62.9 Macerating Porcini mushrooms with kombuMartell Cordon Bleu Cognac The Colour Deep, golden copper. Nose: Vibrant, rich and complex, with orchard fruit candied plum and apple harmonising with roasted notes of mocha coffee, toasted almonds and vetiver. Palate: An exceptionally rounded, mellow sensation further enhanced by Borderies eaux de vie, which lend elegance and complexity. An impressively long finish characterised by notes of fruit and spices.