Beatrice Bakery Trio – Fruit & Nut Liqueur Cake Bars, Brandy, Bourbon & Rum Jose Andres Battistoni Cup and Char Pepperoni

Battistoni Cup and Char Pepperoni

Rib eyes are cut from the 6 th to the 12 th rib of the cow

By combining centuries-old techniques with modern quality control measures

dark and milk chocolate

Beatrice Bakery Trio – Fruit & Nut Liqueur Cake Bars, Brandy, Bourbon & Rum Jose Andres Battistoni Cup and Char PepperoniBeatrice Bakery Co. has been baking in Beatrice, Nebraska since 1917, using an old world German inspired recipe that has remained largely unchanged for over a century. The Trio brings together three of their signature 1 lb (16 oz) fruit and nut liqueur cake bars each one built around a dense, tender base packed with approximately 67% premium fruit and nuts by weight, infused with a blend of brandy, bourbon, and rum. The fruit and nut load is