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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
The Brisket ranges from beautifully marbled Akaushi Wagyu to bold and leaner grass fed
The Sirloin Tip steak is a leaner cut of beef
Approximately 1 lb packages
which renders out and bastes the meat as it cooks
Bavette Steak Size:1.6 - 1.9 lb The Brisket ranges from beautifullyThe Akaushi Wagyu Bavette Flap is a boneless cut with a hearty texture that's good source for fajita meat. The Bavette offers a deep, rich flavor profile that is cut from the bottom sirloin and contains all the creamy tenderness you expect from Wagyu beef. This cut of meat is versatile and delicious. Marinate and grill or broil for a perfect finish! Weights vary
