Del Maguey Pechuga 49% 70cl Loch Lomond hints of coco nibs and

hints of coco nibs and damsons on the nose with the fresh fruit notes at the start this dram is so interesting you wont be able to leave it too long before you dive into the palate

dried sweet fruits and some soft candied orange peel

Nose: Rich fruity nose

Palate: More berry fruits here

Del Maguey Pechuga 49% 70cl Loch Lomond hints of coco nibs andDel Maguey Pechuga 49% A fascinating mezcal here, made in the village of Santa Catarina. The expression has been naturally fermented, before undergoing triple distillation in a traditional, ancestral clay still with bamboo tubing. In line with tradition, a chicken breast is hung in the still for the third distillation, alongside mountain apples, plantains, plums, pineapples and almonds NOT one for veggies. Nose: The smoke is pronounced and rich, with