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Ships within 48 hours · Estimated delivery Sep 23 - Sep 28
Paper-filtered and bottled on site for freshness
temperature-controlled fermentation and matures for 6 to 8 months on fine lees
calcareous and rich in fossils
With more than 42 months of ageing on the lees
Fresh Italian Black Summer Truffles (Black Italian Truffle) | Tuber Aestivum Vittad Weight:2 oz Paper-filtered and bottled on siteFresh Black Summer Truffles Season: May September The Italian black summer truffle's fruiting body has a rough surface covered with small diamond shaped projections, molded by stones surrounding it in the soil. It has a rich woodsy aroma with flavors of garlic, wild mushroom and earthy hazelnut undertones. Our summer black truffles are grown and cultivated in northern Italy. This black Italian truffle is called Summer Truffle or Scorzone in Italy, due
