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almost anything
This wine should age effortlessly through 2038
fermented and raised in demi-muids
five years or more of patience in the cellar will certainly be rewarded
Takeda “Red Skull” Junmai MNG March almost anythingPop this and youre treated to juicy watermelon aromas. It smells like a Ginjo but then the flavors have more umami and richness like a Junmai. Its big and bold though too, complex and evolving. From cantaloupe, to brittle. Made from rice grown just 20 minutes away from the brewery. Seimaibuai 70% Rice Koshitanrei, Koshiibuki SMV 4 Alcohol 17% Acidity 1. 8% Amino 1. 5 Yeast S 3 Ideal Storage 28F 38F
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