Fidencio Clasico Mezcal Weller Hand-crafted in America’s heartland by

Hand-crafted in America’s heartland by the same team that brought you the fine Leadslingers bourbon whiskey

One is an American Oak medium toasted that covers the whole body and adds sweet flavors and aromas

This award-winning distillery ages this añejo for 24 months to give it its amber colour and smoothness

Cooked: underground pit oven

Fidencio Clasico Mezcal Weller Hand-crafted in America’s heartland byThe agave for the clasico is roasted in a traditional method. The oven is a stone lined earthen pit. A fire of encino, the local black oak, is lit in the pit, which heats up the stones. When the fire goes out and the stones are hot the agave pinas are piled in a pit and buried. After three days the agave is ready. Fidencio Clasico is distilled twice in a traditional, wood fired, simple alembic still. This still is very similar to the stills used for