Patrick Piuze Petit Chablis, Burgundy, France 2023 Prosecco with a label change in

with a label change in 2009

a paramount factor in the quality of his wines

not as powerful as 2012 or 2015 but a year with finesse

The soil is characterised by calcareous clay

Patrick Piuze Petit Chablis, Burgundy, France 2023 Prosecco with a label change inPatrick Piuze a Montreal native took the region by storm when he arrived over decade ago. He worked for Leflaive, Jean Marc Brocard and Jean Marie Guffens before starting his own label in 2008, and has very quickly come to be counted among the legendary names of the region. Piuze works with purchased fruit, and his great relationships with the growers of Chablis have allowed him access to choice parcels in all of the great sites. As for technique, he