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allowed to undergo natural yeast ferment followed by nine months in barrel
cinnamon myrtle and cassia
the Logan Vintage ‘M’ Cuvée is made from the classic French sparkling varieties of Chardonnay
The tannins are soft & supple - perfect for drinking with lighter foods or through warmer weather
Robert Stein Shiraz sangiovese allowed to undergo natural yeastThis Shiraz is a medium bodied, elegant red wine, displaying lifted red berry and spicy characters, with dark berry and chocolate flavours on the palate. Ripe, fine grained tannins fill the wine out, leading to a long finish. A perfect wine with steak and lamb. Enjoy now or allow to age in the cellar for 8 10 years.
US$ 68.00
US$ 62.00
US$ 950000.00
US$ 950000.00
US$ 49.99
US$ 23.95
US$ 20.00
US$ 425000.00
US$ 600000.00
