As a sulfuric tripeptide, it consists of the following three amino acids: Glutamic acid, L-cysteine, and L-glycine
In this study, vegan collagen (VC) was used and administered daily at 5 g versus fish collagen (FC) at 5 g for 8 weeks in 90 subjects divided into the placebo group ( n = 30), VC ( n = 30), and FC ( n = 30), and skin parameters were measured at baseline, week 4, and week 8, which included skin collagen density, elasticity, wrinkles, texture, hydration, and pore size
Figure 1 summarises the time frames utilised in our study
Adems, se cree que bloquea una enzima llamada citrato liasa, la cual desempea un papel clave en la conversin de carbohidratos en grasa, promoviendo en su lugar el uso de energa almacenada