Sakai Takayuki Honyaki Shoryu Hien Kengata Yanagiba with Saya 300mm (11.8") VG-10 Slicer Size:300 mm Usuba Knife

Usuba Knife

Japanese Ukiyoe Woodblock Print

Made of high-carbon steel

we recommend upgrading to a Magnolia Wood Saya or a felt-lined Knife Protector for long-term storage

Sakai Takayuki Honyaki Shoryu Hien Kengata Yanagiba with Saya 300mm (11.8") VG-10 Slicer Size:300 mm Usuba KnifeIdeal for: Slicing Useful on food types: Medium to large proteins, perfect for sashimi or sushi Honyaki Shoryu Hien Kengata Yanagiba with Saya Blade Material: VG 10 Stainless Steel Blade Length: 300 mm (11. 8") Edge Type: Single Bevel Right Handed Handle: Wenge and Buffalo Horn Weight: 261 g Blade Width: 38 mm Blade Thickness: 3 mm Handle Length: 148 mm Handle Thickness: 25 mm Yanagiba which literally means Willow Leaf. While Eastern Japan, the Tokyo