Mary Taylor Christophe Avi Agenais IGP Rose spring Serve it with rich seafood

Serve it with rich seafood

dried mango

vines are at least 20 years old

offering aromas of yellow apple

Mary Taylor Christophe Avi Agenais IGP Rose spring Serve it with rich seafoodIGP Agenais was established in 2011 to capture the typicity of the wines from the Lot et Garonne area of Southwest France. This ros from the lovely Christophe Avi, our source of Buzet wines, is made from his younger Cabernet Franc and Sauvignon vines. It offers nuanced notes of minerally orange blossom, wet stone, and lime leaf, with lots of grip. Indication Gographique Protge means a delineated area which designates a particular terroir style