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nutmeg and ginger of the nose follow through against a backdrop of vibrant acidity
making it an extremely complex wine
deceptively light but with beautiful wild fruit
Lovely golden-amber in colour with an intense
Domaine Fernand & Laurent Pillot, Pommard, Tavannes, Burgundy, France, 2022 (Case) 1995 nutmeg and ginger of theThe hand harvested grapes arrive at the winery where they are destemmed and vatted in stainless steel and concrete. The fermentation starts with natural yeasts and there is daily "pigeage" or punching down. The wine is then racked into barrels and is matured for 12 months in oak of which a quarter is new oak.
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