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and vast feelings and flavors in this brew that drinks friendly and tasty
anise seed
WORD: Juice Box WINE: Dry Whites/Merlots BEER: Pilsners/Ambers FOODS: Grilled eggplant
total passion
Kamoshibito Kuheiji Omachi Junmai Daiginjo "Sauvage" Fukushima and vast feelings and flavorsThe nose on this very cool Daiginjo is an intriguing collection of finger lime, dried pear, dried pineapple, oatmeal, seaweed, steamed rice, and rain water aromas. Made using Omachi (milled to 50%) brewing rice from Okayama Prefecture, this brewery is famous for their wine motif and style in sake making, and for their vineyard in Bordeaux, France. But they made sake first! And its a good thing, because this brew is delicious and elegant in a modern
