Based on the popular workshops taught by renowned artist and instructor Rebecca Ringquist
his turbulent relationship with artist/model Fernande Olivier
the homes of Isabel López-Quesada are inspirational and unforgettable
Alton Brown's I'm Just Here For the Food received the James Beard Foundation/KitchenAid Book Award for best reference book
Cornelia Parker Illustrated by Seng Soun Ratanavanh Based on the popular workshopsEdited by Andrea Schlieker, director of exhibitions and displays at Tate Britain, Cornelia Parker is a fascinating exploration of the work of one of Britains most important and most celebrated sculptors. Cornelia Parkers art is about destruction, resurrection, and reconfiguration. Demonstrating the importance of process, she frequently transforms objects by using seemingly violent techniques such as shooting, exploding, squashing, cutting, dropping,