Kinini Village Natural Grind Options:Auto Producers: Edith Toledo

Producers: Edith Toledo

but also take into consideration organizations that address inequities along the global specialty coffee supply chain

then fermented in large tanks and washed with stored clean water

Cold brewing involves steeping coarsely ground coffee in cold

Kinini Village Natural Grind Options:Auto Producers: Edith ToledoThis balanced cup opens with aromas of red grape, brown sugar, and raspberry. Notes of raspberry compote, dark chocolate, and hibiscus accompany grilled lemon acidity in the cup. The structured finish features notes of hazelnut and dried cranberry. Details Producer: Kinini Coffee Cooperative Farm: 48 Smallholders Region: Northern Province Altitude: 1,800 2,200 masl Varietal: Bourbon Process: Natural Roast: Light Notes: Raspberry Compote, Hazelnut,