Mongeard Mugneret Echezeaux 21 750ML Rare Bourbon grapes are brought to the

grapes are brought to the winery for a traditional vinification that includes pumping over for greater extraction of flavor

blending premium whiskey with the creamy sweetness of whipped cream

We employ minimal extraction in the cellar with only one very light punchdown per day

it was once the Hospital de San Juan de Dios

Mongeard Mugneret Echezeaux 21 750ML Rare Bourbon grapes are brought to theAfter a few years the nose becomes vegetable or animal, with scents of mushrooms, truffles or woodland undergrowth. The great complexity of the bouquet makes this a wine both rich and feminine; fat and mellow, with fine, delicate and fairly supple tannins. In the mouth the attack is spirited, the balance pleasant and there is a succulent fullness with aromas of red fruits