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Its acidity is very high
at 30-35 years old
and spends at least five years under flor to develop a wonderfully incisive complexity
but with a softer
Speyburn Single Malt Scotch Bradan Orach 750ml Falanghina Its acidity is very highTo this day Speyburn remains the only distillery to draw its water from the Granty Burn, a major tributary of the River Spey. Here, in the secluded, tree lined valley, this golden liquid rests in hand selected American oak ex bourbon and ex sherry casks; breathing in the natural elements of this outstanding region. The resulting whisky is as mellow as its surroundings. This award winning dram is a deep, complex and well balanced single malt.
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