Bombay Sapphire Gin BLENDED SCOTCH WHISKY Made with the Ugni blanc

Made with the Ugni blanc grape and produced in the wine growing regions of Charente and Charente Maritime

Ever wonder what sunshine tastes like

raspberry is a drupe and not a berry – but whatever

orange then ginger

Bombay Sapphire Gin BLENDED SCOTCH WHISKY Made with the Ugni blanc(1L) 47% Created from a secret 1761 recipe, BOMBAY SAPPHIRE is a peerless, versatile spirit carefully crafted to create a complex, layered taste. With a delicate balance of ten hand selected botanicals from all over the world, Bombay uses a unique process of vapour infusion to subtly capture the aromas and flavours, creating the perfect spirit for making bright, uplifting drinks such as the Bombay Sapphire Tom Collins. Taste: Bombay Sapphire has a