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It’s loaded with all kinds of complexities like an elevated acidity level and lots of shibumi aka astringency
The nose on this locally produced hand crafted unpasteurized and undiluted
this gravity free-drip sake made with Yamadanishiki milled to 35% is smooth
The Imaoka family brews using old school and traditional methods without modern machines
Dewazakura Yukimanman Daiginjo "Snow Country" Size:720ml It’s loaded with all kindsThe nose on this connoisseurs sake is an amazing array of berry, melon, plum, sweet rice, and honey aromas. Okay! Its time to put on your professional sake drinking cap! This 5 year aged Daiginjo sake is a walk through the understanding of aged premium sakes. Why do it? Because of Yukimanman! Behold a complex brew that drinks round, soft, fleshy, slippery, and relaxed. You can literally taste the relaxation of the sake as it aged. The body is superb.
