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and artist Hiroshi Sugimoto and Guggenheim Senior Curator of Asian Art Alexandra Munroe provide rare insight into the magnetic ceramicist through their highly personal and revelatory essays
The bestselling blockbuster set in 19th century London
character-driven debut novel
'Class lines between settlers and labourers had been drawn
More Than Sweet: Desserts with Flavor Cookbooks and artist Hiroshi Sugimoto andMaster the art of adding unexpected flavor and take your desserts to the next level. 75 approachable and elevated recipes for cookies, cakes, frozen desserts, custards, tarts, and more. Copenhagen based pastry chef and author of the hit Substack, More than Sweet, Marie Frank invites you to break down the boundaries between sweet and savory with confidenceto create desserts that celebrate flavors both new and familiar, and to honor your own unique
US$ 138.25
US$ 171.50
US$ 171.50
US$ 171.50
