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Der Wein reift für zwölf Monate in amerikanischen Eichenholzfässern und danach noch einmal 15 Monate in der Flasche
Wonderful aromas of roses and sliced plums with wet earth and truffles
Medium- to full-bodied with tannins that have an incredible finesse and length
which offers up a musky cologne of cedar
2016 Barolo Enrico VI Cordero di Montezemolo Der Wein reift für zwölfParker Monica Larner 97+, 2024 2050, Fruit for the Cordero di Montezemolo 2016 Barolo Enrico VI is drawn from a two hectare parcel in Villero, in Castiglione Falletto. This subzone shows especially sharp and focused aromas in this gorgeous 2016 incarnation, and indeed, that brilliant linearity is what pops out first and foremost when you evaluate the bouquet of this iconic Barolo. Wild cherry, summer plum, white stone, limestone, cola and camphor ash
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